Agriculture is changing, and it’s changing quickly. The world’s oldest industry is seeing a new wave of production techniques, technology, demand shifts, and major supply chain transformations. From the farmer to the processor, key actors in the food system are having to reinvent their practices to meet the environmental, social and economic challenges of the future. A food system encompasses all players involved in the entire food value chain, including production, aggregation, processing, distribution, consumption and disposal of food products. With climate change and population growth continuing to change the world as we know it, actors at each link in…